Calcium Carbonate (Chalk)
Regular price
$175
$1.75
Regular price
Sale price
$175
$1.75
Save $-1.75
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What's Included?:
Calcium Carbonate (Chalk) is used in home winemaking to reduce excess acidity and bring a sharp or overly tart wine into better balance. Use approximately 4 level teaspoons per 4L to reduce acidity by roughly 0.25%, and be careful not to overuse it, as excessive amounts can leave an unpleasant aftertaste in your finished wine.