Name: Pectic Enzyme (Pectinex)
Brand: Brew For Less Edmonton
Price: 4.0 CAD
Availability: InStock

$4.00

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Pectic enzymes are proteins used in winemaking most commonly to clear wine by breaking down pectins to prevent a “pectin haze.” Additionally, pectic enzymes can be added prior to pressing your fruit to help color and juice extraction.

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Pectic Enzyme (Pectinex)

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