Continental Pilsner

One of the world’s classic beer styles, this recipe is best enjoyed when lagered. Pilsner malt extract produces a straw color. A dry beer that finishes with ample hop bitterness. This kit includes a lager yeast that will also perform well if fermented at ale temperatures.

Recipe PDF: View Recipe

Specs

ABV: 4.0% – 4.5%
IBUs: 28 – 33
Difficulty: Intermediate

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